Ingredients:

  • Chai Tea – 2 heaped teaspoons
  • 2/3 cup hot water
  • 1/3 cup hot milk
  • Pumpkin Puree – 2 teaspoons
  • Sugar/Sweetener to taste

Directions:

  1. Steep Chai leaves in hot water for 5
  2. Remove the tea leaves when finished
  3. Add hot
  4. Stir in Pumpkin
  5. Add sugar or sweetener to taste
  6. Enjoy!

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